Good Food: Fish & Seafood Dishes: Triple-tested Recipes
£5.70
Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn’t have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes.
You’ll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish, in chapters that include Simple Everyday Suppers, Easy Entertaining, Healthy & Low-Fat and Asian Flavours.
As each recipe is accompanied by a full-page colour photograph and step-by-step instructions, creating delicious fish and seafood dishes in your own kitchen has never been so simple.
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Additional information
| Publisher | BBC Books (6 July 2006) |
|---|---|
| Language | English |
| Paperback | 216 pages |
| ISBN-10 | 0563493151 |
| ISBN-13 | 978-0563493150 |
| Dimensions | 13.34 x 1.19 x 15.24 cm |
by David P.
There is a fictional journalist in Private Eye called “Phil Space” whose hidden hand seems to be behind far too many cookbooks. You know what I mean.Hardback, big price, big pictures.. but only a few good recipes. The better Good Food titles like Fish and Seafood Dishes are a welcome antidote to this and will be staying on my shelves. They also arrive very quickly. If you like these, I’d recommend “Cook Express” by DK cookery. Rather like the whole of this series in one large paperback – well worth having for everyday cooks. If you’re a savvy Amazon shopper you will know the benefits of buying “used very good” … in this case for about £6 instead of £30 plus.
by Mandy
I’ve recently adopted a pescetarian diet after years of going progressively off of meat. I was seeking inspiration for fish recipes that will keep everyone happy at home, and this little book is perfect for just that.
It’s full of tasty-looking recipes that vary from simple to complex, include options for cheaper ingredients, and touch on different cuisines (the ‘Gravadlax Temption’ which is inspired by a Swedish dish looks amazing and pretty straight forward too). I also noted that almost all of the recipes are meat-free (I can recall only one or two that required pancetta).
Very impressed with this and I can’t wait to get cooking!
by Jee
Exactly what I expected, a good cookbook with easy and interesting recipes. Really have no complaints, Tryed one of the recipes one of the fishcake recipes GREAT.
by Amazon Customer
Smaller than I thought.
by Mazza
There are some lovely recipes in the book but far too many that include salmon.
I myself like salmon but my husband doesn’t, so these are a no no.
by colin kleboe
small print but good recipes
by Lorretta
I love these BBC Good Food books, they are packed full of great recipes with easy to follow instructions for inspiring meal ideas.
by mrs p davies
lovely little book, clear and simple recipes. A++++++++