Fish Easy

£14.20£19.00 (-25%)

A collection of 120 fish and shellfish dishes, all made using accessible yet sustainable fish – from salmon and trout to bream and bass to mussels and crayfish.

The five chapters are based on cooking methods– The Grill, The Frying Pan, The Casserole Pot, The Oven and The Parcel (for fish baked in a foil parcel). Each chapter features tips on how to get the best results from your cooking, whatever your heat source.

There are lots of tips and tricks with the recipes too – including how to simplify the cooking further and how to make a similar dish more cheaply.

Specially commissioned photographs of the dishes and step-by-steps for lots of the techniques complete this beautiful and accessible book.

Fish ISBN: 9781862058330

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EAN: 2000000419138 SKU: 844E7B95 Category:

Additional information

Publisher

Pavilion Books (19 April 2012)

Language

English

Hardcover

224 pages

ISBN-10

1862059292

ISBN-13

978-1862059290

Dimensions

19.5 x 2.5 x 25.2 cm

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£14.20£19.00 (-25%)

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