Good Food: Slow cooker favourites
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For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen – with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove. That’s why the trusted experts at Good Food magazine, the UK’s best-selling cookery magazine, have put together this essential guide to making the most of your slow cooker. With recipes for comfort food favourites like curries, chillis, soups and puddings, through to fresh ideas for meaty stews, braised fish and melt-in-the-mouth vegetarian meals, there is a slow-cooked meal to suit every taste and occasion.
Accompanied throughout with full-colour photographs and a nutritional breakdown of every recipe, this collection of Good Food’s favourite triple-tested slow cooker recipes will work first time, every time. A blend of timeless classics, clever twists and irresistible flavours, Slow Cooker Favourites is packed with recipe ideas for a whole host of mouth-watering treats.
This edition is revised and updated with brand new recipes and a fresh new look.
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Additional information
| Publisher | BBC Books (9 Oct. 2014) |
|---|---|
| Language | English |
| Paperback | 216 pages |
| ISBN-10 | 1849908699 |
| ISBN-13 | 978-1849908696 |
| Dimensions | 15.24 x 1.52 x 15.24 cm |
by Kaz
Great ideas
by avidreader
Lots of recipes are in the other bbc slow cooker book. Book is small and so is print. For the money it is OK to give you some ideas. However, there are a lot of recipes where the slow cooker is not required. Best one in book which made me smile is for porridge. I make porridge with dates from scratch every day. Takes ten minutes in a pan. In this book you cook for 8 hours overnight and it suggests you get anyone who is up during the night to give it a stir. Priceless!
by Anthony Garrick
I was looking for some simple, everyday ideas, but these dishes have too many ingredients and take too long to make. Waste of money
by S King
I was pleasantly surprised by this book and decided to keep it over another book I was expecting to be better; but wasn’t!
Its little and very useful to me, I like a lot of the recipes
It has some very classic recipes in such as spag bol, chilli, chicken pie, spiced carrot and lentil soup
A must-have for the slow cooker and cooking novice
Its a winner for me and its reignited my relationship with my slow cooker
Bring on winter!
by John Harper
Easy to use cook book and straightforward recipes with easy to get ingredients.
by janet Holm
Love the book and illustrations
by S King
Decent book but nothing special.
by Philip Critchley
I really love this book so full of lovely recipes to use with my crockpot.