From bestselling author and Glucose Goddess, a groundbreaking guide to the science of pregnancy nutrition that empowers mothers-to-be to improve their baby’s health for a lifetime.

Most pregnant women are told: ‘Don’t worry – eat whatever you normally eat. Your baby will get what they need from you.’ But science tells a different story: your diet during pregnancy can shape your baby’s brain, body and health for life. And somehow, no one has told you the rules. Until now.

When biochemist Jessie Inchauspé became pregnant, she uncovered striking research: choline, DHA, protein and glucose are four key nutrients that influence a baby’s development in the womb; yet most women don’t get nearly enough of the first three and too much of the fourth.

In 9 Months That Count Forever, Jessie reveals science-based hacks to:
– support your baby’s brain development, cognitive growth and emotional resilience
– help lower their risk of health challenges later in life, like asthma, allergies and diabetes
– influence your baby’s body composition, organ function and long-term metabolism

With guidance on supplements, nausea, labour, breastfeeding, meal plans and recipes, as well as Jessie’s personal journey, this landmark book reveals the extraordinary power mothers hold during pregnancy – and is an essential companion for every parent-to-be.

‘Clear, evidence-based and empowering, this is an essential guide for anyone who wants to understand how food supports life from the very beginning.’
Mark Hyman, MD, #1 New York Times bestselling author of Young Forever and Food: What the Heck Should I Eat

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This brand new edition has been fully updated to ensure it remains an invaluable guide for trainees, consultant geriatricians, medical students, and everyone caring for older patients. The handbook has been refreshed throughout to reflect the latest advances in geriatric medicine, as well as changes in working practices and environments.

It provides a succinct, targeted approach to the field and covers significant developments including a new chapter on Frailty, Covid and its impact, delirium screening, evolution of the Geriatrician’s role, Deprivation of Liberty and Liberty Protection Safeguards, and changing models of care with rapid assessment in the emergency ward.

Using clinical vignettes and how-to boxes to provide practical advice on common problems, this is a relevant, accessible, and essential resource for all medical staff. Taking a clinical, evidence-based approach, written by experts, and presented in a clear, practical, bullet-point style for rapid reference, this handbook will be a friendly, experienced, and knowledgeable companion at your side.

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Naturally nourishing, delicious recipes to simmer, sip and savour

In the beginning, there was bone broth. Every culture had a version. Every family had a recipe. Broths and stocks remain at the heart of almost every cuisine, yet many of us now reach for processed stock cubes that lack both flavour and nutrients. In The Bone Broth Book, you’ll learn to make your own nourishing homemade stocks, unlocking deep, rich flavours and unparalleled natural nutrition.

With more than 100 inventive recipes, this book shows just how versatile bone broth can be. From sipping broths and hearty soups to flavour-packed pasta and noodle dishes, you’ll find nutrient-dense takes on comforting classics like Bone Broth Bolognese and The Ultimate French Onion Soup.

You can also explore adventurous recipes like Hot and Sour Prawn Tom Yum and Sticky Short Rib Birria, or discover clever ways to boost rice, pulses and vegetables with extra protein and richer flavour.

Whether you’re a bone broth beginner or looking for exciting new ways to cook with it, this book will inspire you to simmer, sip and savour your way to delicious, naturally nourishing meals.

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Most pregnant women are told: ‘Don’t worry – eat whatever you normally eat. Your baby will get what they need from you.’ But science tells a different story: your diet during pregnancy can shape your baby’s brain, body and health for life. And somehow, no one has told you the rules. Until now.

When biochemist Jessie Inchauspé became pregnant, she uncovered striking research: choline, DHA, protein and glucose are four key nutrients that influence a baby’s development in the womb; yet most women don’t get nearly enough of the first three and too much of the fourth.

In 9 Months That Count Forever, Jessie reveals science-based hacks to:
– support your baby’s brain development, cognitive growth and emotional resilience
– help lower their risk of health challenges later in life, like asthma, allergies and diabetes
– influence your baby’s body composition, organ function and long-term metabolism

With guidance on supplements, nausea, labour, breastfeeding, meal plans and recipes, as well as Jessie’s personal journey, this landmark book reveals the extraordinary power mothers hold during pregnancy – and is an essential companion for every parent-to-be.

‘Clear, evidence-based and empowering, this is an essential guide for anyone who wants to understand how food supports life from the very beginning.’
Mark Hyman, MD, #1 New York Times bestselling author of Young Forever and Food: What the Heck Should I Eat

Read more