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Ramsay in 10: Delicious Recipes Made in a Flash
‘As an aid for batting away takeaway temptation and cooking from scratch, this cookbook’s a winner.’ – EVENING STANDARD
‘Can you really knock up perfect lasagne, curry or sticky toffee pudding in just ten minutes? While Ramsay concedes that he cooks faster than most, he shows that speedy, delicious food is achievable for anyone.’ – DAILY MAIL
This is fine food at its fastest and fast food at its finest – 100 new incredibly delicious recipes, all clocking in at around 10 minutes.
Inspired by his YouTube series, you’ll be challenged to get creative in the kitchen and learn how to cook impressive, flavoursome dishes in no time.
Whether you’re looking to excite the whole family with a tasty One Pan Pumpkin Pasta or some Chicken Souvlaki, or you need something super quick to assemble, like Microwave Sticky Toffee Pudding – these are recipes guaranteed to become instant classics. Plus, with each time you cook, you’ll get faster and faster with Gordon’s shortcuts to speed up your cooking, reduce your prep times and get the very best from simple, fresh ingredients.
‘When I’m shooting Ramsay in 10, I’m genuinely full of excitement and energy because I get to show everyone how to really cook with confidence. It doesn’t matter if it takes you 10 minutes, 12 minutes or even 15 minutes, to me, it’s about sharing my 25 years’ of knowledge, expertise and hands-on experience, to make everyone feel like better, happier cooks.’ – Gordon Ramsay
Have fun and get cooking! Great food is only 10 minutes away.
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£10.90£23.80Ramsay in 10: Delicious Recipes Made in a Flash
£10.90£23.80 -
The Essential Cookbook for Men: 85 Healthy Recipes to Get Started in the Kitchen
Slice and dice your way to good health with this beginner-friendly cookbook for menIf your experience in the kitchen is limited, cooking can seem like a daunting task. Tackle it head on with The Essential Cookbook for Men. Discover just how easy and satisfying it can be to create healthy, flavorful meals for less than the cost of takeout.
What sets this cookbook apart from other cookbooks for men:
- Mouthwatering recipes–With easy-to-follow instructions, you’ll start making delicious dishes like sweet and savory Pineapple Roasted Pork Sandwiches, decadent Warm Chocolate Banana Peanut Butter Smoothies, or hearty Beef Vegetable Stir-Fry.
- Beginner’s gear guide–From skillets to storage containers, get an overview of the essential tools you’ll need to successfully start searing, roasting, toasting, and more.
- Shopping simplified–Take the guesswork out of grocery shopping with a rundown of pantry staples, advice on pulling together a shopping list, and suggestions for how to save at the store.
- Practical tips and tricks–Grow your confidence in the kitchen with cooking tips on everything from how to properly measure ingredients to how to handle leftovers.
Become the master of your culinary domain and create delicious, nutritious dishes with The Essential Cookbook for Men.
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£10.90£11.40 -
River Cottage Veg: 200 Inspired Vegetable Recipes [A Cookbook]
A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottageseries.
Pioneering champion of sustainable foods Hugh Fearnley-Whittingstall embraces all manner of vegetables in his latest cookbook, an inventive offering of more than two hundred vegetable-based recipes, including more than sixty vegan recipes. Having undergone a revolution in his personal eating habits, Fearnley-Whittingstall changed his culinary focus from meat to vegetables, and now passionately shares the joys of vegetable-centric food with recipes such as Kale and Mushroom Lasagna; Herby, Peanutty, Noodly Salad; and Winter Stir-Fry with Chinese Five-Spice.
In this lavishly illustrated cookbook, you’ll find handy weeknight one-pot meals, pure and simple raw dishes, and hearty salads as well as a chapter of meze and tapas dishes to mix and match. A genuine love of vegetables–from delicate springtime asparagus to wintry root vegetables–permeates River Cottage Veg, making this book an inspiring new source for committed vegetarians and any conscientious cook looking to expand their vegetable repertoire.
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The 44 Scotland Street Cookbook: Recipes from the Bestselling Series by Alexander McCall Smith
With a foreword by Alexander McCall Smith
‘That which is uncooked is destined to be cooked, if has been prepared with cooking in mind’ – The Enigma of Garlic
Alexander McCall Smith’s 44 Scotland Street novels are loved and enjoyed by readers throughout the world. In each book there are countless scenes involving conversations around the table, in the kitchen, or in a cafe – friendship and food go well together.
With this delightful cookbook readers can immerse themselves in the world of Edinburgh’s New Town and recreate some of their favourite characters’ signature dishes: enjoy Bertie’s much-loved Panforte di Sienna, Angus Lordie’s famous cheese scones or host your own Scotland Street supper.
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£10.90£12.30 -
UK Ninja Dual Zone Air Fryer Cookbook 2023-2024: 1900 Days of Simple, Crispy, Healthy Recipes with Expert Tips & Tricks for Beginners|Unveiling the Mystery of the Dual Zone Air…
⭐⭐UK Ninja Dual Zone Air Fryer Cookbook 2023-2024⭐⭐
????Ready to start your cooking adventure with the Ninja Dual Zone Air Fryer UK?
Join me as I explore the best tips and tricks for using the Ninja Dual Zone Air Fryer. This cookbook covers a wide range of cooking styles, from traditional cuisine to the latest culinary trends, from satisfying home-cooked meals and easy appetizers to delectable desserts, and each recipe includes an ingredient list, step-by-step instructions, estimated cooking time, and portion sizes, which I’m sure are absolutely perfect for you.????From this ultimate cookbook, you’ll get:
✅ Ninja Dual Zone Air FryerIntroductory Basics
✅ Enhancing Family’s Well-being
✅Low-fat and Delicious Recipes
✅Abundance of Classic and Innovative Recipes for Every Occasion???? The most important and surprise:
This book contains a variety of crunchy, healthy, and flavorful recipes that will bring more culinary inspiration and surprises, making it easy for you to become a culinary master.
Whether you’re a beginner or a seasoned chef, the Ninja Dual Zone Air Fryer will quickly become your best cooking companion. Meal preparation and family gatherings are made easier and more enjoyable with this cookbook.????????Click the “BUY NOW” button and Unlock your culinary potential and elevate your cooking skills! !????????
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£11.00 -
Prashad At Home: Everyday Indian Cooking from our Vegetarian Kitchen
Since winning everyone over on Ramsay’s Best Restaurant, Prashad has grown in size and reputation, and so too has the Patel family. In this, their second book, Kaushy returns the focus to the heart of Indian home cooking.
Traditional recipes have been simplified using readily available ingredients. These are the quick dishes that can be prepared in the evenings when you’re tired after work, meals to leave bubbling away while you relax at the weekend and feasts for special occasions – as well as everything you need to serve alongside: the breads, the rice and the chutneys. You’ll also find many recipes drawing influence from British, Chinese and Italian cuisines – a perfect combining of cultures in the kitchen. And, because Gujaratis are well known for their sweet teeth, there are plenty of snacks and treats too. Life is all about balance after all.
Times have changed and what we eat should suit our lifestyle, but whether you have 20 minutes or two hours, cooking should be enjoyed, bringing both you and those you are cooking for pleasure.
From bhajis to feast biryanis to beans on toast, Gujarati-style, here are more than 100 recipes to bring warmth, taste and texture into your home, all made with the Patel’s characteristic love and passion for vegetarian food.
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£11.00£28.50 -
Bake It. Slice It. Eat It.: One Pan, Over 90 Unbeatable Recipes and a Lot of Fun
One cake tin, 70 unbeatable recipes and a lot of fun.
A whole load of tasty cake recipes – from knockout carrot cake, banana bread, tiffin, crumble cake and cheesecake to an irresistible array of brownies – awaits you here and they’re all made in one size of brownie tin.
Start simple and work your way up to experimenting with new flavour combinations, different flours and seasonal ingredients if the mood takes you. What’s important is that these recipes are for everyone who’s serious about delicious cake.
If you’re after homemade cake, but without the need for fancy equipment, expert decorating skills and five spare hours, Bake It. Slice It. Eat It. is the cookbook for you. There are gluten-free options, healthier ideas, and more advanced ones, too, so there’s something for every occasion.
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£11.10£16.10 -
Foolproof Veggie One-Pot: 60 Vibrant and Easy-going Vegetarian Dishes
Whether you’re a vegetarian or flexitarian or just looking to cut down on meat, you’ll find plenty of options for tasty, practical veggie dishes for every lifestyle in Foolproof Veggie One-Pot.
Celebrate the essence and simplicity of one-pot cooking with everything from creamy pastas and risottos to fragrant curries and stir-fries, with 60 delicious and modern vegetarian recipes that are full of flavour. In this handy book, naturally vegan recipes and ingredient swaps for vegan options are noted throughout.
The Foolproof series celebrates the simple ways to cook, eat and enjoy different dishes and techniques, and offers amazing new ways to elevate classics, as well revealing new sure-to-be favourites. The series includes: One-Pot, BBQ, Freezer, Fish, Picnic.
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£11.10£13.30 -
Simple Essentials Salads & Vegetables
Featuring 60 simply beautiful recipes for all our favourites, this is the only salad and vegetable cookbook you’ll ever need.
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£11.10 -
Poppy Cooks: The Actually Delicious Air Fryer Cookbook: THE SUNDAY TIMES BESTSELLER
THE INSTANT NO.1 BESTSELLER
TikTok superstar Poppy O’Toole shares her easy, fool-proof and actually delicious recipes for the air fryer
Professional chef turned TikTok star, Poppy O’Toole shows you how to get the most out of your air fryer. With 100 recipes for cooking the perfect chips, roast chicken, baked potatoes, mac and cheese, brownies and more, as well as some surprising air-fryer delights like honey soy salmon and asparagus and mouthwatering fakeaways that won’t break the bank, Poppy elevates each recipe with hacks, tips and flavour ideas so it becomes something actually delicious.
From fried treats to baked goods, and tasty snacks to veggie feasts, you can cook almost anything in your air fryer, so why not try:
· The perfect roast potatoes with extra crunch
· Succulent chicken wings with a choice of addictive sauces – buffalo hot sauce, sweet and sticky soy sauce, or lemon and black pepper butter
· Mouthwatering and healthy miso-glazed cod with added umami
· Veggie corn ribs – the ultimate TikTok trend
· Dippy eggs and soldiers for the breakfast of champions
· Blondies with fully customisable flavours – pecan and pretzel, ginger and dark chocolate, cherries and almonds, or whatever you fancy!
· Individual sticky toffee puddings for some Sunday-lunch decadenceWith more of us relying on quick, affordable, low-energy cooking than ever before, Poppy Cooks is the only companion you need for mastering your air fryer.
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£11.30£19.00 -
One Wok, One Pot: Fuss-free and Delicious Dishes Using Only One Pot
One Pot, One Wok offers 80 effortless recipes that are cooked in just one pot – a slow cooker, rice cooker, traditional clay pot or, of course, the humble wok.
From 15-Minute Veggie Low Mein and Chilli Bean Hot Pot to Pork Congee and Clay Pot Fish Stew, Kwoklyn Wan shares a collection of much-loved, tasty and foolproof recipes to make at home.
Just prep a few ingredients, use your favourite pot and reduce the washing up, with this brilliant book that every kitchen needs.
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£11.30£16.10 -
The Hairy Bikers’ Ultimate Comfort Food: Over 100 delicious recipes the whole family will love!
Si King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple food. Now the nation’s favourite cooking duo are back to bring you the ultimate collection of comforting recipes – perfect for those cosy times spent with friends and family.
Inspired by the dishes that Si and Dave loved to eat growing up and that they cook with their families now, this is comfort food at its best. Recipes that are guaranteed to deliver on flavour, even when you’re short on time, all made with readily available and affordable ingredients. Real, everyday food to enjoy and share.
From easy suppers such as risotto carbonara and sausage & cabbage casserole that can be rustled up with minimal fuss, to slow-cooked weekend feasts such as duck confit shepherd’s pie and aubergine parmigiana, plus tempting snacks, soups, stews and puddings, you’ll find versatile, delicious and comforting food for every day and every occasion.
Chapters include:
– Soups & stews: Beef & barley stew, Clam chowder
– Snacks & light comforts: Tomato monkey bread, Teriyaki chicken salad
– Easy comforts: Chicken stroganoff, Beef & baked bean hotpot
– Spicy comforts: Curried beef pasties, Chipotle prawn tacos
– Weekend comforts: Rigatoni pie, Spinach & four-cheese lasagne
– Teatime: Stem ginger & lemon drizzle cake, Chicken & spinach empanadas
– Puddings: Pear & banana crumble, Knickerbocker gloryRead more
£11.40£23.80 -
Mob 6: Tasty 6-Ingredient Meals
THE INSTANT SUNDAY TIMES BESTSELLER
Six everyday ingredients, incredible quick and easy meals.
Mob are back with their much-anticipated simplest cookbook yet: ultra-tasty recipes made with six affordable ingredients, without ever compromising on flavour or originality.
Find food for every craving with 115 new recipes, including:
Chorizo Mac ‘n’ Manchego,
Crispy Chilli Cauliflower,
All-the-Onions Smashburger
Harissa Sausage Orzotto.Finishing off with Sweet Things, such as Negroni Jelly, Tangerine Tiramisu and White Chocolate Tahini Cheesecake.
There’s a finished photo for every single recipe plus ingredient pictures so you can instantly see what you need.
These are unfussy recipes using minimal ingredients delivering all the excitement that defines Mob’s modern food.
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£11.40£20.90Mob 6: Tasty 6-Ingredient Meals
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The Hungry Student Cookbook
Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students.
Never mind essays and exams – one of the biggest challenges you’ll face at university is fending for yourself in the kitchen. The Hungry Student Cookbook will take you from freshers’ week to graduation, all on a seriously tight budget. You’ll never have to resort to a can of baked beans again!
Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress housemates, these easy-to-follow recipes are designed specially for students and include all your favourites: from homemade curries, lasagne, fajitas and toad-in-the-hole, to delicious ideas for soups, casseroles, jacket potatoes and homemade dips. Plus great morning-after breakfasts and simple but knockout desserts such as banoffee pie and Baileys cheesecake.
With photographs to show what you’re aiming for, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips – including how not to poison your friends – you won’t want to leave home without The Hungry Student Cookbook!
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£11.40£12.30The Hungry Student Cookbook
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Good Food: 5 Ingredients: 130 simple dishes for every day of the week
Easy-to-make meals for all occasions, using just 5 ingredients, that pack in flavour.
As lives get busier and more demanding we need to take the pressure off great cooking. This collection of recipes will help you make ingeniously simple, incredibly tasty, quick meals using only 5 supermarket ingredients.
From hearty weekday dinners – such as Teryaki Pork Meatballs and Blackened Salmon Fajitas – to fantastic brunches, genius sides, starters and sweet desserts, each recipe is delicious and really delivers on taste, allowing you to accomplish dishes that will impress all ages every day of the week.
Each recipe is accompanied by a full-colour photograph, full nutritional breakdown and easy-to-follow steps.
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£11.40£12.30 -
Good Food: Family Freezer Meals
Getting a nutritious, tasty meal on the table every night isn’t always easy, but for those of us with busy lifestyles and little time to spare, using a freezer can be a lifeline.
Whether it’s batch cooking on a Sunday, for easy reheating throughout the week, or meals which can be made swiftly on a Monday, with the leftovers frozen for another time, Freezable Family Meals makes dinnertime low-stress and high on flavour. From lasagne and casseroles to veggie shepherds pie and fishcakes, there’s something for even the fussiest of eaters.
Accompanied throughout with full-colour photographs and a nutritional breakdown of every recipe, this collection of Good Food’s go-to family recipes will work first time, every time. With advice on defrosting and reheating from the experts at Good Food, mealtimes have never been easier.
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£11.40£12.30Good Food: Family Freezer Meals
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The 5-Ingredient Vegetarian Cookbook: 75 Effortless Recipes for Busy Cooks
Create quick and hearty vegetarian dishes with just 5 ingredientsSimple vegetarian meals can be quick, budget-friendly, and full of flavor. This vegetarian cookbook shows you how, with tasty recipes that require just 5 ingredients and only a few steps to prepare. For full-time vegetarians or home cooks who just want to add more meatless meals to their rotation, this vegetarian cookbook helps build a repertoire of easy plant-focused recipes the whole family will love.
- Fresh, flavor-forward recipes–Find a wide range of dishes to try, from classics like Cheesy Baked Ravioli to new favorites like Roasted Sweet Potatoes with Tahini, Pomegranate, and Feta.
- Minimal ingredients–Every recipe uses no more than 5 ingredients (excluding salt, pepper, and oil), and features whole foods that are affordable and easy to find.
- No experience required–These recipes include clear instructions that help ensure success and speed, so they’re suitable for people who’ve never done much home cooking or vegetarian eating before as well as those who are more experienced.
Whip up satisfying vegetarian delights with ingredients you can count on one hand.
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£11.40 -
The Complete Pie Cookbook: 365 Days of Delectable & Customizable Recipes | Unleash Your Baking Skills with Expert Techniques and Infinite Flavour Combinations
A BAKING SAVANT REVEALS SECRETS TO PIE PERFECTION, PROVIDING UNMATCHED WISDOM FOR CRAFTING DELECTABLE AND CUSTOMIZABLE MASTERPIECESHave you ever struggled with achieving the perfect balance of flavors and textures in your pies?
Ever wished for a comprehensive guide to unleash your baking creativity and skills?If your answer is affirmative, you’ve landed on the perfect page!
I understand the challenges and frustrations you’ve faced—I’ve been there. Baking the perfect pie can seem elusive, but I’m here to share the culmination of years of baking expertise in one comprehensive guide. The Complete Pie Cookbook is your solution, unlocking a world of delectable and customizable recipes, expert techniques, and infinite flavor combinations!
Inside the book, you will find:
- 365 days of delectable recipes to savor and refine, accompanied by straightforward instructions and insightful culinary tips;
- 5 expert techniques to elevate your baking prowess and craft pies that are a feast for the senses;
- All you need to know and more for transforming ordinary pies into extraordinary culinary masterpieces;
- The 3 golden rules of ingredient selection for flavor harmony and texture perfection;
- Customizable recipes, making each pie your unique creation and a reflection of your baking artistry;
AND MUCH MORE!
Picture the joy and pride of serving your handmade pies, each a testament to your newfound skills and creativity, leaving your friends and family in awe.
Ready to turn that dream into reality?
Click “Buy Now” and step into a world of baking bliss, crafting perfect pies with every turn of the page!
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£11.40 -
Veg Out for Weight Loss: Plant Based Recipes You’ll Love
Eating what you love, when you love it, how you love it is what Scottish Slimmers is all about. Whether you are cooking for a family, eating with a friend or partner, or dining solo, with our Eating Plans and recipes you’ll eat great-tasting, nutritious and easy to prepare meals – every day!Whether you are vegetarian or simply cutting down your meat consumption, meat-free menus are becoming increasingly popular. Sometimes referred to as a plant-based diet, our vegetarian meals do not contain any meat or fish, although eggs and dairy products are included.
From soups to smoothies to snacks, these recipes will satisfy the whole family and, most of all, mealtimes need never be boring, so seize the opportunity to pause, savour and enjoy.
There can be many reasons for choosing to exclude or limit animal products, including health, or animal rights or food intolerance; whatever your motivation, you’ll find plenty of healthy choices.
Mix it up and make your plate as colourful as possible with fruits, vegetables, proteins, and grains. Meals rich in fruits and vegetables can boost your mood and your immune system, with vitamins and minerals that will keep your heart healthy, and your skin and hair looking great.
Great food is more than just the ingredients, it’s the whole experience of enjoying a meal – from careful selection and lovingly prepared produce, to cooking and serving, every dish a joyful experience.
And remember, you can never eat too many vegetables!
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£11.40 -
Renal Diet Cookbook for Beginners: 2000 Days of Low Sodium, Low Potassium and Low Phosphorus Delicious Recipes to Manage Kidney Disease and Avoid Dialysis. Includes a 4-Weeks…
Are you tired of feeling helpless and overwhelmed by your kidney disease?
Don’t let your condition control your life – take control of your health with “Renal Diet Cookbook for Beginners”!
Our kidneys are vital organs that play a crucial role in removing waste and excess fluids from our body. When they become damaged, it can lead to serious health complications. Kidney disease affects millions of people worldwide, and the risks associated with it cannot be ignored.
The good news is that the right diet can make a significant difference in managing kidney disease and preventing further damage that can lead to dialysis.
That’s where “Renal Diet Cookbook for Beginners” comes in.With hundreds of mouth-watering recipes, this cookbook is the ultimate solution for those with kidney problems. From delicious breakfasts to sophisticated meals and succulent desserts, there’s something for every taste and occasion.
Inside Renal Diet Cookbook for Beginners you’ll find:
- In-depth information about the kidneys and kidney disease
- Practical tips for managing kidney disease through diet and lifestyle changes
- List of foods that kidney disease patients should absolutely avoid (do you know them all?)
- Hundreds of kidney-friendly recipes, including breakfast, vegetable, meat, poultry, salad, soup, drink and dessert recipes, specifically designed for kidney patients.
- Nutritional information for each recipe, including sodium, potassium, calcium, and phosphorus content
- Recipe difficulty level for easy selection
- A 4-week meal plan to get you started on your kidney-friendly journey without any further delay
- … and much more!
This book is the result of years of research and experimentation to find the best recipes for kidney diseases, making it a must-have cookbook for anyone with kidney issues.
This book has already helped many people manage their kidney disease and can help you too.
Additionally, you will receive as a bonus the book “Herbs and Spices to Manage Kidney Health”, which will teach you how to use spices and herbs to help improve your kidney health.
Don’t wait any longer to start taking control of your kidney health.
Click the “Buy Now” button and get your copy of this unrivaled cookbook now.
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£11.40 -
Nathan Outlaw’s Fish Kitchen
Nathan Outlaw’s Fish Kitchen is the perfect companion for fish lovers searching for fresh inspiration in the kitchen, with more than 70 recipes from top chef Nathan Outlaw.
The theme is simplicity: discover a world of easy-to-prepare recipes based on sustainable species and easy-to-obtain ingredients. The book takes you through core cooking techniques from raw, cured and smoked to barbecued, baked and grilled, and so much more. In each chapter, Nathan reveals the fish varieties best suited to each technique, plus secrets for simplicity in your own fish kitchen.
Nathan’s mouth-watering recipes will have you cooking everything from Scallops with hazelnut butter and watercress to Seafood burgers with celeriac and apple salad. For those buying whole fish – or catching their own – there’s even an illustrated step-by-step guide to their preparation, guiding you through every stage of the process.
With this easy-to-use cookbook, you’ll be preparing elegant fish dishes from the comfort of your own kitchen in no time.
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£11.40£14.30Nathan Outlaw’s Fish Kitchen
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The Unofficial Sims Cookbook: From Baked Alaska to Silly Gummy Bear Pancakes, 85+ Recipes to Satisfy the Hunger Need (Unofficial Cookbook Gift Series)
Learn how to make all the meals you’ve seen your Sims devour with The Unofficial Sims Cookbook.Sure, you’ve honed your Sims’ cooking skills, but how are your skills IRL? Now, you can perfect the baked Alaska and lobster thermidor you’ve been watching your Sims make with The Unofficial Sims Cookbook.
Learn the steps behind the classic simulated recipes:
-Chili Con Carne
-Silly Gummy Bear Pancakes
-Grandma’s Comfort Soup
-Minty Mocha Cupcakes
-And more!Your hunger will be satisfied, and you may even start your career path towards becoming a famous chef! Dive straight in with the delicious recipes in The Unofficial Sims Cookbook.
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£11.60£14.20 -
Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes: A Cookbook
Soothe your soul and boost your immunity with these easy and delicious soup recipes that incorporate Traditional Chinese Medicine.Combining the trends of culinary medicine and seasonal eating and adding a dash of Traditional Chinese Medicine (TCM), Healing Herbal Soups is the first book of its kind to focus on boosting immunity and weathering the seasons, by a mother-daughter, Chinese-American duo. Rose and Genevieve have been making Chinese herbal soups in their kitchens all their lives. They made broths to help their bodies adapt to the seasons, and now, for the first time, they’re translating these traditional recipes—all of which have been vetted by Dr. Shiu Hon Chui, a preeminent TCM doctor, researcher, and professor—into English.
Healing Herbal Soups provides a complete herbal encyclopedia and more than fifty tasty recipes—with full-color photographs—that mix herbs with meat and vegetables to create healing broths. These easy-to-follow recipes are here for you whenever you feel unwell, or if you’re just looking to add healthy soups to your weekly meal rotation. Armed with an introduction to TCM and special sections on tea, ginger, and ginseng, as well, at last, you can feel less dependent on Western concoctions of drugs and chemicals, and start using traditional Chinese herbs right in the comfort of your own home.
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£11.60£14.20 -
Feel Good Food: Bestselling fitness guru Joe Wicks’ new cookbook for the whole family full of easy, healthy and budget friendly recipes to boost your physical and mental health…
Make the food that makes your day
From energy-boosting breakfasts to satisfying family feasts, the food you eat can transform your day. So I’ve created over 100 quick and tasty recipes that will put a spring in your step and have you feeling your best.
With easy weeknight dinners and home-cooking hacks, energy-packed snacks and delicious food to feed a crowd, these nutritious meals are designed for energy and balance, and take the stress out of healthy home cooking.
Packed with feel good food that everyone will love, it’s never been easier to eat well.
Joe Wicks was a number 1 Sunday Times Manuals bestseller in the w/e June 13th 2021
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£11.80£19.00 -
Happy Days with the Naked Chef
Cook simple recipes for classic, wholesome food that’s packed with flavour in Happy Days with the Naked Chef
Jamie is one of Britain’s best-loved chefs who has made cooking interesting and accessible, not only for a new generation but for all those who love good food. He believes in getting the most out of ingredients and making tasty, easy, sociable food with the minimum of fuss. Happy Days is filled with fantastic recipes for different occasions. By keeping it simple, it is perfect for those who want to give it a go in the kitchen.
Happy Days with Naked Chef contains loads of classic, easy recipes like fluffy pancakes USA style, Jamie Oliver’s ultra-simple pukka pineapple with bashed-up mint sugar, and his old man’s superb chicken. Genius.
‘There is only one Jamie Oliver. Great to watch. Great to cook’ Delia Smith
‘Great, fabulous. Just enjoy yourself, get stuck in, happy days’ Spectator
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£11.90£19.00Happy Days with the Naked Chef
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The Hairy Bikers’ Mediterranean Adventure (TV tie-in): 150 easy and tasty recipes to cook at home
The Hairy Bikers are on their bikes again, searching out the very best recipes from around the world. This time, they’re discovering the most delicious food from our favourite Mediterranean countries.
Including recipes from their prime time BBC Two cookery show, THE HAIRY BIKERS’ MEDITERRANEAN ADVENTURE celebrates the culinary delights of France, Spain and Italy.
With more of us understanding the health benefits of a Med diet, these hearty and healthy dishes are a taste of the very best holiday memories. Fresh, classic, easy and seasonal, enjoy our favourite Med recipes with the nation’s favourite cooking duo!
The Hairy Bikers’ new book, EAT WELL EVERY DAY, is out NOW. With each recipe packed with Si and Dave’s trademark big flavours, affordable and easy-to-find ingredients and creative ideas, this latest title is full of delicious food that will help control your weight, improve your health and make you feel great.
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£12.00£23.80 -
The XXL Mediterranean Diet Cookbook: A Recipe Book with Affordable, Delicious & Super-Amazing Dishes for Everyday Enjoyment I incl. Breakfast, Dinner, Desserts & More I Meal…
The XXL Mediterranean Diet Cookbook
A Recipe Book with Affordable, Delicious & Super-Amazing Dishes for Everyday Enjoyment
incl. Breakfast, Dinner, Desserts & MoreUnlock a world of advantages and embrace a healthier lifestyle with “The XXL Mediterranean Diet Cookbook.” This exceptional recipe book is not just any ordinary cookbook; it’s a treasure trove of benefits that will revolutionize your approach to food and wellbeing. Here’s why this cookbook is a must-have for anyone seeking affordable, delicious, and super-amazing dishes for everyday enjoyment, including breakfast, dinner, desserts, and more, with a special meal plan tailored for beginners:
♦ Heart-Healthy Delights: The Mediterranean Diet is renowned for promoting heart health. With this cookbook, you’ll have access to a wide range of heart-healthy recipes that incorporate olive oil, lean proteins, and an abundance of fresh fruits and vegetables.
♦ Tantalizing Variety: Say goodbye to boring meals! The XXL Mediterranean Diet Cookbook offers a diverse selection of recipes, ensuring you never run out of options. From savory breakfasts to mouthwatering desserts, you’ll have an exciting array of dishes to choose from.
♦ Delicious and Nutritious: Indulge in the pleasure of flavorful dishes that also nourish your body with essential nutrients. Each recipe is thoughtfully crafted to strike the perfect balance between taste and nutrition.
♦ Budget-Friendly Meals: Eating well doesn’t have to break the bank. This cookbook features affordable ingredients that won’t strain your wallet, making it accessible to all.
♦ Simple and Beginner-Friendly: Are you new to the Mediterranean Diet? Fret not! The cookbook includes a user-friendly meal plan designed specifically for beginners. It takes the guesswork out of meal planning and guides you on your journey to better eating habits.
♦ Enhanced Wellbeing: Experience increased energy levels and improved overall wellbeing as you adopt the Mediterranean lifestyle. You’ll feel the positive impact on your body and mind.
♦ Impress Your Guests: Become the star of every gathering with your newfound culinary skills. These dishes are so delicious and impressive; your friends and family will be begging for your recipes.
♦ Weight Management: If you’re looking to manage your weight, the Mediterranean Diet is a proven and sustainable option. The cookbook includes dishes that can support your weight management goals while keeping you satisfied.
With “The XXL Mediterranean Diet Cookbook,” you’re not just getting a cookbook; you’re embracing a life-altering experience. From health benefits and delightful flavors to beginner-friendly guidance, this cookbook is your key to a more fulfilling and vibrant life. Don’t miss out on this opportunity to transform your relationship with food – order your copy today!
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£12.00£13.20 -
Weber’s Greatest Hits: 115 Recipes For Every Barbecue
Sometimes all you want is the best. This spectacular volume gives you just that, with more than 115 top-rated recipes, crystal-clear instructions, and tips and tricks from Weber – everything you need to make your home the most popular place on the block. Weber experts and fans have carefully selected the real standouts from more than 2,000 original Weber recipes. These classics have all been re-photographed, retested and reimagined for today’s cook.Read more
£12.10£19.00 -
The Curry Guy: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home
Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home.
In other words, Dan makes homemade curries that taste just like a takeaway from your favourite local but in less time and for less money. Dan has learnt through the comments left on his blog and social media feeds that people are terribly let down when they make a chicken korma or a prawn bhuna from other cookbooks and it taste nothing like the dish they experience when they visit a curry house… but they thank him for getting it right.
The Curry Guy shows all BIR food lovers around the world how to make their favourite dishes at home. Each of the classic curry sauces are given, including tikka masala, korma, dopiazza, pasanda, madras, dhansak, rogan josh, vindaloo, karai, jalfrezi, bhuna and keema.
Popular vegetable and sides dishes are there as accompaniments, aloo gobi, saag aloo and tarka dhal, plus samosas, pakoras, bhaji, and pickles, chutneys and raitas. Of course, no curry is complete without rice or naan. Dan shows you how to cook perfect pilau rice or soft pillowy naan every time.
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£12.20£16.10 -
The Christmas Movie Cookbook: Recipes from Your Favorite Holiday Films
Bring the merry festivities from the screen right to your own table with The Christmas Movie Cookbook with more than 65 scrumptious recipes inspired by scenes from your favorite Christmas films.Do you ever yearn for roast turkey while watching National Lampoon’s Christmas Vacation? Or, for the more cynical, do you wish you could taste the roast beast from How the Grinch Stole Christmas? Well, top up your mug of eggnog and don your coziest ugly sweater: ‘tis the season to recreate the dishes from all of your favorite holiday movies with the help of The Christmas Movie Cookbook.
This season you can indulge alongside your favorite Elf characters as they make special spaghetti and get tipsy with the Bad Moms crew while they imbibe their spiced cider. Just crack open The Christmas Movie Cookbook and discover sixty-five mouthwatering recipes to add joy to any holiday gathering. Recipes include:
-Old Fashioned Meatloaf from A Christmas Story
-Chicken, Broccoli, and Cheddar Cheese Soup from Rudolph the Red-Nosed Reindeer
-Christmas Pudding from A Christmas Carol
-Breakfast Strata from The Family Stone
-Really Rich Hot Chocolate from Polar Express
-And much more!Complete with tips on entertaining and menu ideas for your merry gatherings, The Christmas Movie Cookbook is the perfect companion to your holiday season.
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£12.20£14.20 -
Bao Family: Recipes from the eight culinary regions of China
Full of recipes sharing their love of bao as well as other Chinese dishes, the Bao Family cookbook symbolises the bridge between two cultures: the traditions of China and the modernity of Parisian life. Perfect for fans of Fuchsia Dunlop, Kwoklyn Wan and Ken Hom.
Through over 80 classic yet accessible and playful recipes, Céline Chung and her family push back against the stereotypes surrounding Chinese cooking and pay tribute to its diversity and regionality. Expect an explosion of flavour, with recipes for spring onion pancakes, chilli chicken salad, dim sum, Chinese spring rolls, hot and sour soup, sweet and sour fish, cumin beef, Cantonese fried rice and of course bao buns – that perfectly fluffy finger food which feeds a crowd and can be tailored with all sorts of delicious fillings.
Bao Family is a bold celebration of Chinese food today, spanning meals all through the day. The key recipes all feature handy step-by-step instructions, and every dish is imbued with the love that Céline and her family have for their homeland of Wenzhou, from their home in Paris.
Recipes include:
- Stir-fried vegetarian noodles
- Pumpkin fries with salted egg
- Fried egg on rice
- Charsiu bao
- Har gow
- Chinese spring rolls
- Wonton soup
- Steamed pork ribs with garlic and black beans
- Salt-and-pepper chicken
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£12.20£24.70 -
Royal Teas: Seasonal recipes from Buckingham Palace
There is no more quintessentially British tradition than afternoon tea, and nowhere is that tradition taken more seriously than at Buckingham Palace, where 30,000 afternoon teas are served every year at the summer Garden Parties. Inspired by this British institution, and following on from the success of A Royal Cookbook, Mark Flanagan, the Royal Chef, shares here his favourite tea-time treats. Recipes and clear instruction will guide you through making pastries and savouries, biscuits and show-stopping cakes, from a springtime picnic to a festive Christmas tea, all with the royal touch. This elegant recipe book also tells the story of the local and seasonal ingredients used by Mark Flanagan, such as the deliciously syrupy jam made from the mulberry trees of Buckingham Palace gardens, and the bee hives that keep the Royal Household in honey all year round.Read more
£12.20£14.20Royal Teas: Seasonal recipes from Buckingham Palace
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A Royal Cookbook: Seasonal recipes from Buckingham Palace
This stylishly illustrated publication is the first-ever cookery book to come from within the Royal Household. Written by the Royal Chef, it enables the reader to recreate a selection of authentic dishes prepared and served to Her Majesty The Queen and the Royal Family.With an emphasis on sophisticated seasonal cooking and fresh, local ingredients, the recipes will cater for a variety of occasions and range in both scope and scale, with offerings for both new and experienced cooks. The book elaborates on the recipes with tips on enter taining and inspirational ideas for preparation and presentation, including illustrations and explanations of the choice of china, decorations and flowers that accompany royal meals.Also included are fascinating snapshot details of the history of royal dining and entertaining taken from the Royal Library and Archives atWindsor Castle.Read more
£12.20£14.20 -
Simple Authentic Greek Cuisine: Cookbook with 80 Easy-to-Follow Recipes to Create Timeless Mediterranean Flavors in Your Kitchen
Are you tired of bland and uninspired meals that lack the vibrant flavors of the Mediterranean?
If you’re ready to take your taste buds on a journey to the shores of Greece with every dish you make, then keep reading…Imagine your kitchen is on the sunny shores of Greece, the aroma of oregano and lemon wafting up to your nose. Picture yourself picking up a forkful of creamy, tangy tzatziki or a crisp slice of spanakopita filled with spinach and feta. Can you taste the salty-sweet combination of Kalamata olives and ripe tomatoes in a classic Greek salad, or the rich, comforting layers of beef, eggplant, and bechamel sauce in a steaming hot moussaka?
How much do you know about the diverse flavors of Greece? They’re nothing short of spectacular. Not only are the recipes delicious, but they are also packed with health benefits. Greek cuisine is known for its use of fresh herbs, vegetables, and healthy oils, making it a perfect choice for anyone who wants to eat healthy without compromising on taste.
Imagine being able to experience the flavors of Greece without ever leaving your kitchen. So why not give your taste buds a vacation and embark on a culinary journey to Greece? All this and more is possible with this easy-to-use cookbook. You won’t regret it!
In “Simple Authentic Greek Cuisine” you will discover:
- EASY-TO-MAKE RECIPES: New and exciting doesn’t have to be complicated. Includes easy-to-follow recipes that anyone can make, regardless of cooking experience.
- FUN AND HEALTHY RECIPES: Impress your friends and family with your cooking skills. Encourage healthy eating habits with fresh and nutritious ingredients.
- COLORFUL PICTURES: Includes beautiful and enticing food photography that will make your mouth water and inspire you to get cooking.
- CREATIVE GIFT: Makes the perfect gift for foodies, travelers, and anyone who loves to experiment with new flavors and cuisines.
- EXPAND YOUR CULINARY HORIZONS: No matter what diet plan you follow, there are plenty of recipes in this book that will fit seamlessly into your lifestyle and take your taste buds on a journey.
But don’t worry, these recipes are not only delicious, they’re easy to make. Even if you’re new to the kitchen, you can make these Greek recipes with ease. The instructions are clear and concise, and the ingredients are easy to find at your local grocery store.
So what are you waiting for? Open up a new world of amazing Mediterranean flavors at home. If you are ready to embark on a culinary adventure that will tantalize your taste buds, then scroll up and click the Add to Cart button.
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£12.30 -
The Hot and Spicy Cookbook: Over 325 Sizzling Dishes from the Caribbean, Mexico, Africa, the Middle East, India and Thailand, Shown in 1250 Photographs
This is a searing collection of classic and innovative spicy dishes, from hot and fiery to subtle and aromatic, from every corner of the globe. It features more than 325 red-hot recipes for all occasions, including scorching salsas and dips, tangy soups, vibrant casseroles, and dazzling dinner-party treats. Recipes include tried-and-tested dishes such as Chilli Ribs as well as more unusual combinations, such as Masala Mashed Potatoes. All recipes are shown in step-by-step sequence photography so techniques and preparation can be simply followed for success every time. Full nutritional information is given for each recipe. Spices are essential culinary ingredients in every part of the world, used to sharpen the appetite and titillate the palate. In this guide, chillies and all kinds of spices are used in aromatic dishes and red-hot meals. You can explore scorching salsas, relishes and dips, spicy soups, sizzling appetizers and snacks, fiery fish and shellfish, poultry and meat dishes with a touch of fire, flame-filled pasta, rice and noodle main dishes, vibrant vegetarian and side dishes, piquant salads, and sweet and spicy desserts and drinks. Examples include Classic Mexican Tomato Salsa, Spicy Sichuan Noodles and Madras Curry with Spicy Rice. An introduction shows you how to make curry powders and pastes, spice mixtures and sambals for that authentic experience. Here is all you need to know to spice up your meals and discover a new world of red-hot tastes.Read more
£12.30 -
Easy Wok Cookbook: 365 Days of Easy and Tasty Recipes for Beginners and Advanced Users | An Incredibly Delicious Culinary Journey Into Traditional Asian Cuisine With a Modern Twist
Would you like to bring the authentic flavors of Chinese cuisine to your home and delight your family?
Would you like to be able todo it with the same ease as the professionals?
What about surprising your guests with exotic and tasty dishes, abandoning the usual blunt recipes?
Here is the easy and quick solution to createunique and delicious disheswith your Wok.
I bet that after a long and stressful day, coming home and enjoying your favorite Chinese dish would be ideal, but concerns about the quality of ingredients and the fear of spending too much often deter us. I have experienced this disappointment many times too. So I decided to learn everything about Chinese cuisine.
I spent years experimenting and observing the best chefs. Finally, I developed a recipe book that will allow you to cook
tasty and authentic dishes directly in your home, with simplified and practical procedures to enjoy a delightful meal in no time and at affordable prices.Here’s what you’ll find inside:
- Over 200 flavorful and easy recipes that will amaze your family and guests and let them taste the authentic flavors of Asia while staying at home!
- A comprehensive introduction for beginners on how to get started with your Wok, from seasoning to advice on essential tools and ingredients to use,
- How to: Wok Maintenance – The guide to using, cleaning, and storing it properly so that it doesn’t get damaged and can accompany you in preparing your dishes for years,
- Expert Techniques – Learn how to stir-fry, fry, braise, and cook rice and noodles to perfection, even if it’s your first time,
- Accessible cuisine – Valuable tips and tricks to save time, money, and food,
And much more!
Don’t miss the opportunity to impress your family and friends with your new cooking skills. Prepare delicious and authentic Chinese dishes in no time, starting today!
What are you waiting for? Click “Buy now” and let’s get started!
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£12.30 -
More: More Recipes with More Veg for More Joy
Maybe you want to eat more vegetables, or less meat, or try cooking some tasty vegan meals to broaden your repertoire and still put a broad smile on the faces of those you are feeding? Maybe you want to save money or the environment by eating more plant-based meals, or maybe you just want to keep the vegan or vegetarian in the family happy at dinnertime without having to cook two meals? Maybe you just want to enjoy a meat-free Monday every so often and don’t want to feel like you’re missing out? Here are over 100 recipes full of vibrant colors and flavors that celebrate the pure, unadulterated pleasure that food can give you. All the recipes are vegetarian or vegan, but if you decide you’d like to add a little bacon or a slab of fish, we’ve included a separate cooking guide for your meaty add-ons. Gone are the grey-meat-and-potatoes menus of the past. Each of these recipes capture the happiness that good food can bring. More combines Matt’s passion for simple, hearty recipes with his love of the humble veggie to bring the whole family to the table for a delicious meal. Includes dual measures.Read more
£12.30 -
Air Fryer Cookbook For Dummies
Prepare your favorite comfort foods the healthy way
Chocolate chip muffins? Crispy bacon? Steak tacos? But . . . should you? Of course you should―especially when your air fryer makes it possible to put deliciously crispy food on your plate with a minimum of fuss, mess, and up to 80% fewer calories! Whether you’re looking to eat healthier, lose weight, or impress your friends, Air Fryer Cookbook For Dummies fills you in on everything you need to make air frying a regular part of your routine.
In addition to 150 mouth-watering recipes from popular nutrition and diet experts Wendy Jo Peterson and Elizabeth Shaw, you’ll find a thorough exploration of the benefits of air frying, the most suitable foods, and how to cook for a specialized diet―from Keto to vegan. And to top things off, our authors share the secrets of the perfect seasoning or sauce to accompany any dish.
- Know how your air fryer actually works
- Cook safely and efficiently
- Prep your dishes for perfectly air fried results
- Plan your meals
From breakfast to supper―with a few sweet treats and party snacks on the side―Air Fryer Cookbook For Dummies shows you how to turn hot air into those mouth-watering “fried” foods you love the most.
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£12.30£18.00Air Fryer Cookbook For Dummies
£12.30£18.00 -
James Martin’s Spanish Adventure: 80 Classic Spanish Recipes: 80 Fantastic Recipes From Around Spain
James Martin is back travelling and exploring local cuisines, this time in Spain, a country rich in culinary history and culture.
James travels across the breadth of Spain, from Extramadura to San Sebastian, via the Balearics, discovering the country’s diverse regions through food. James Martin’s Spanish Adventure is inspired by the fine dining, rustic eateries, fresh ingredients and traditional recipes of Spain with James cooking his own take on local dishes to create stunning recipes for the home cook.
From padron peppers and pulpo to olives and oranges, this book is a celebration of Spain’s top-quality produce and showcases the best recipes from the series, along with exclusive photography from behind the scenes on James’s culinary adventure.
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£12.40£25.70